How has your week been? Mine hasn’t been too bad considering. Along with a few volunteer shops ( I have a couple of regulars now which is nice) ,I’ve been trying to vary my local walks with Hugo as much as possible. We are lucky to live in a town surrounded by countryside. The ever expanding house building seems to have stopped for now, so plenty of places to explore within walking distance. Anyway here are a few pics from the last 7 days.
I’ve actually baked more in the last week than in the last year! Your wondering how I got hold of flour….Well I found a stash in the back of the cupboard that I must have bought yonks ago. Now that I’m actually baking, I’m going at it like the clappers. With varying results…..
Wil has this weekend off work so that’s been nice. We’ve watched quite a few films recently, my favourites being the fabulous Daniel Craig Who Done It Knives Out and the quirky independent film The Peanut Butter Falcon.
We had bought some paint to paint the shed up at the caravan. But as we won’t be visiting there for a while, Wil is on a roll with sprucing up our back yard. Voila our new looking blue yard shed.
The Easter Bunny still visited! He must be classed as a key worker. 😘
Have coffee at Central Perk in the Manchester Primark.
Meet Felix the Huddersfield Railway Cat.
Go for a cream tea at the home of the Yorkshire Shepherdess. ( Did go to a very interesting talk by her).
So this is how I’m doing with my 30 Before 50 Bucket List. But don’t worry I still have a few years to go before I complete it! In 2019 I crossed five items off the list and made progress with a couple more. And I still have a few gaps, incase I think of a few more things I’d like to do. What’s on your Bucket List? x
Although my heart belongs to small independent cinemas ( see my post about The Palace in Longridge) ,it has been hard for me to resist the twinkly lights of a shiny new Picture House , recently opened in my home town. The Everyman Cinema chain prides itself on its lifestyle choice ethos ~ watch a film from a comfy sofa with food & drink orders delivered straight to your seat. All this comes at a price of course. Including an online booking fee , a movie ticket will knock you back £12-85. A friend and I decided to take in a midweek Downton Abbey matinée, a guilty pleasure in itself. 😁
The new Everyman Cinema is situated at Holmes Mill , just a stone’s throw from my house. Already home to a beer hall, food hall, bistro & boutique hotel ,the sympathetically converted mill is quite the perfect location for a quirky three screen cinema.
My friend and I were a little early for the showing, so we sat and relaxed with a drink in the spacious lounge area. The decor here is retro chic. Having just watched The Shining on TV the night before, I giggled as I gazed at the funky floors and furniture, they really did remind me of the interior of the Overlook Hotel. 😁
We didn’t opt for food brought over to our seats, but if you do fancy eating, the menu includes pizzas, sharing plates and Spielburgers as well as sweet treats such as popcorn & ice-cream. You can even come to the restaurant just to eat, or enjoy a cocktail maybe, without seeing a movie.
And what of the comfy sofa seating? It is indeed very roomy and relaxing with cosy cushions, plenty of leg room and there are wide arms & small tables to place your food and drink on.
Unlike your typical Vue Cinema no adds were shown before the feature, just trailers. I do love trailers, almost as much as the film. 😁. Downton Abbey by the way was great, just like a double Sunday night episode with lots of Maggie Smith’s wit.
I was quite prepared not to love Clitheroe’s new cinema, but actually it is good that the town has one again. Save me a seat for an occasional treat, I might just turn up on the day though, and hopefully waver that expensive booking fee!
So one of the best things about owning a static caravan is being able to invite friends for a weekend away. Our caravan is in the village of Melmerby in the Eden Valley in Cumbria, close enough in driving distance to the beautiful Lake District, but in a less busy touristy area. On Friday five of us drove up to the van for a girls getaway. We spent an enjoyable and chilled couple of days there. Here are a few photos from our trip.
It was fantastic to spend maybe our last sunny & warm weekend of the Summer with my friends at the caravan. Happy Days. 😁
Thanks to Arwen & Marian for some of these photographs. 🙂
Hello and welcome to a Sunday Sevens. This is a collection of seven or more photos from my week. Exciting stuff eh!
Coffee Table ~ We have acquired a coffee table at last! I can’t tell you how fantastic it is to have somewhere proper to pop my brew/wine instead of the floor. Hurrah! Also it’s great for displaying my cacti coaster tree. 🙂
Rhubarb Cleaner ~ Thanks to my friend Jo for gifting me a bottle of ……. Method Anti-Bac wild rhubarb cleaner. The kitchen smells so delicious ly rhubarby after cleaning. And as a big fan of all things rhubarb, I can’t tell you how happy this makes me. 😁 Method Anti-Bac is probably available at most supermarkets. Jo bought it from Booths.
Cheese Easter Egg! ~ Speaking of Booths, Wil found his perfect Easter Egg there. It’s not chocolate, it’s cheese. 🙂
Waffles and a Walk ~ The kids are off school for the Easter break ,so enjoyed scrumptious chocolate waffles at The Chocolate Works in town on Friday, followed by a canal side walk at East Marten near Skipton with my sister and niece & nephew.
Yesterday Wil, Hugo and I did a pub walk to The Red Pump Inn in the village of Bashall eaves. Hugo decided to snaffle down quite a few sheep poops. We suffered his stinky trumps all evening.
Hi there Scavenger Hunters and those of you just dropping in for a nosy. 😄 It’s Kate/ Hawthorn’s last Scavenger Huntof 2018, so I thought I’d better make an effort and join in. Though I did find some of the prompts pretty tough this time around. Still I do like a challenge, so here goes….
Post/Mailbox. I’m still loving Postcrossing, which is a fun way of sending and receiving postcards from all around the world. These three are off to Italy, USA and Japan. I have already popped them in the post box.
Decay. Bracket Fungi , according to Wikipedia are an ‘ important agent of wood decay, playing a significant role in nutrient cycling and carbon dioxide production of forest ecosystems’. Go bracket fungi! This one was snapped a couple of weeks ago in Ravenglass.
Second hand. I love this book called Sketches of Bird Life by C. F. Tunnicliffe. It originally belonged to Wils Dad and having been handed down, now lives with us. His drawings are beautiful , and you may recognise his style. Tunnicliffe illustrated the wildlife Ladybird Books. 🙂
Strand. Here are my two god-daughters on the shores strand-line in Ravenglass. Hugo is also there, splashing in the water. We loved our time away in this coastal Cumbrian village. You can read about our weekend Here.
Fold. Sorry, its those ‘Festival Sheep’ again. I ended up using the word ‘fold’ in the context of ‘a flock of sheep’ and these are a colourful meadow full near Ravenglass. The farmer marks the ewes that have been impregnated by a ram. I think the different colours mean different fathers and also the number of lambs expected per mother.
My Own Choice. Definitely making my own mouth water here. Wil took me out for tea on my Birthday to Bowland Beer Hall. This was dessert. Yummy! Who else loves Churros with chocolate sauce??
Today I thought I would round off my week with a Sunday Sevens, seven or more pictures from the last 7 days.
A Witchy Walk.
Even though we are busy decorating the kitchen at the moment ( when I say we, I really mean Wil ! ) , we did take time out for a walk in Aitken Wood near Barley. Pendle Witch country, the little conifer woods here are home to a spooky sculpture trail that tells the story of the Lancashire witch trials of 1612 . I have now reached 1300 miles walked in 2018, so still hoping to complete 1500 by the end of the year.
Guilty Pleasures. 😈
So I’m in love with the devil ! Fantasy horror writer Neil Gaiman is one of the creators of the supernatural characters in Lucifer, a TV series about the original fallen angel, the devil himself. Now residing in LA, Lucifer is keen to learn more about humanity and is even using his devilish powers for good ( well kind of 😉 ), working as detective Chloe Decker’s wickedly sexy sidekick. Swoon! I am late to the party as usual…but totally loving this show. ❤️ You can watch it on Amazon Prime.
Also very appropriate for this time of year, how about a supernatural romance that begins in Autumn and is set in historical Oxford? Diana Bishop is a young scholar ( and reluctant witch) , who unwitingly stumbles upon an ancient enchanted manuscript, buried deep in Oxford’s Bodleian library. It’s discovery both thrills and disturbs the supernatural community, who all want to get their hands on both it and the young witch who summoned it. Diana finds herself being both hunted and protected by an ancient brooding vampire called Matthew Clairmont. This book has apparently just been made into a fantasy series on Sky, so one to look out for. For now though, I’ll just curl up with this couldron bubbling paperback romance. 🕸️
The first recipe we tried from The Little Book Of Hygge was a success! We made Skipper Stew which is a winter warming stew, perfect for Autumn and Winter. As its name suggests Skipper Stew was originally made on ships. The main ingredients are brisket ( though any meat will do), chicken stock, onions and potatoes. We served it with sourdough bread and pickled red cabbage instead of the suggested Pickled beets and Rye bread though. You can also find the recipe online here.
Wine Tasting. 🍷
Yesterday I was lucky enough to go to a Wine Tasting in Waddington with some friends. At first we were all very professional , swirling our glasses round and declaring ‘ I detect hints of elderflower’ , but it soon descended into chaos when we realised there were fifty bottles to try, in a two hour time slot. Haha. Great idea! If your thinking about wine now , check out www.winesbytimbyrne.co.uk
Over the past few months we have been checking out lots of local pubs, all in the name of blog research, of course. 😉 I actually have the #walk1000miles challenge to thank for this post. If it wasn’t for hearing about this great walking incentive from the lovely Christine , I probably would never have given my walking boots such welly…or discovered how easy it is to reach all these lovely Ribble Valley hostelries on foot, from my home town of Clitheroe. As you probably know by now, we do have the perfect pub dog, a certain bouncy black lab called Hugo. He has definitely enjoyed some longer weekend walks recently….as well as a few extra treats!
As ever if you are walking in the countryside, please keep dogs on lead where there are livestock, shut gates behind you securely and always pick up after your pooch.
Resident Labradors. 🙂
The Aspinall in Spring.
By the fire.
The Aspinall Arms, Mitton. Book in advance for a table with your dog, and he will be saved a place, brought water and given a saucer of dog biscuits at this attractive former Coaching Inn . Yep the Aspinall Arms is one very pooch friendly pub! Even though we have only visited here with Hugo for morning coffee ( the bar opens at 10.30am) or afternoon drinks, Hugo was still brought water, treats and made a fuss of. The Aspinall makes the most of it’s enviable riverside location and has a large beer garden, looking over the Ribble. There is a handy muddy boots & dog wash in the courtyard outside and every last Sunday of the month, an organized 3 mile dog walk starts from the pub, with complimentary bacon butties and brews. www.aspinallarmsmitton.co.ukWalk. 4 miles there and back. Head down Henthorn rd, through Shuttleworth farm and follow the Ribble Way to Mitton, where you will see The Aspinall Arms on the riverside. Retrace your steps home.
Hugo in a Downham meadow.
The Assheton Arms, Downham. We arrived at this historic Grade II listed village pub one Sunday morning for coffee and sat out front enjoying the May sunshine. Inside you can dine with your dog in the relaxed bar area and enjoy the Seafood Pub Company menu. Bagsy the cosy nook by the fire. 🙂 Walkers may be happy to know that the Assheton Arms opens early for weekend breakfasts too. On our visit water bowls were provided and Hugo was brought a sausage . If you wish to stay here with your four legged friend, there are pet-friendly rooms available. www.asshetonarms.comWalk. 8 miles there and back. Cross the A59 and walk to the village of Worston , using the cycleway. After the Calf’s Head pub turn left along a track with a public footpath sign. Continue through fields passing Worsaw Hill on the left and Pendle Hill on the right. Once in Downham the pub is at the top of the village. Retrace your footsteps back, perhaps stopping for a pint in Worston. 😉
The Brown Cow, Chatburn. Newly refurbished with an attractive beer garden, the Brown Cow was our destination for a Saturday walk and lunch with family. Dogs are welcome in the bar area and Hugo was given a treat by a friendly member of staff. We all enjoyed our food which was great value for money. I particularly liked the pudding! Unfortunately I forgot to take any photos here. 😦 Walk. 6 miles there and back. Walk through Brungerly Park, turn left at the otter sculpture and follow the footpath along the river to West Bradford Bridge. Cross over the road and follow the riverside on the right hand side path. Eventually it takes you up through a patch of woodland and fields into Chatburn. The pub is the second of the two pubs on the left. Retrace your steps back to Clitheroe.
The Buck Inn, Grindleton. Since our walk to this friendly village pub, I think it may have temporarily stopped serving food. But business as usual when it comes to enjoying a pint of good real ale and the Buck has a roaring fire to snuggle next to on cold days. Walk. 6 miles there and back. Walk through Brungerly Park, turn left at the Otter sculpture and follow the footpath along the river to West Bradford Bridge. Cross over the road and follow the riverside on the left hand side path. Eventually it will take you into the village of Grindleton where you will find The Buck on the main road out of the village. Retrace your steps back into town.
The Calf’s Head, Worston. The large beer garden complete with stream and views of Pendle Hill is definitely a big draw for this popular watering hole and eaterie. On a Winter’s day walk with Hugo however, we enjoyed sitting by the roaring fire in the bar area. One of the friendly staff brought Hugo an ice cream tub of water and there are dog treats available at the bar. www.calfshead.comWalk. 4 miles there and back. Cross the A59 , turn left and use the cycle way to walk into Worston. The pub is a short walk through the village on the right. Retrace your footsteps back.
Tasty Lunch Wrap.
Enjoying a pint.
Whalley Abbey Gatehouse.
The Dog Inn, Whalley. Originally this traditional village Inn was called The Spotted Dog! Having a canine name pretty much guarantees a warm welcome to four-legged friends and their humans. Hugo was given lots of fuss and attention by the bubbly bar attendant and we enjoyed a delicious and great value light lunch and refreshments. www.dog-innwhalley.co.uk Walk. 9miles there and back. Head out of Clitheroe up Whalley Road, turning right after Barraclough house. Walk along the country lane until you reach a small hamlet, bear left round the side of a cottage and go through a gate. Follow a trodden path through Standen Hey, crossing over the railway and walk through fields until you cross Barrow Brook and enter a small wooded area that brings you to Mitton Road. Cross the road , turn left and walk a short way before turning right up a track. From there follow the footpath signs to Whalley, eventually going under the busy A59, Whalley Viaduct and through the abbey gatehouse. The Dog is on the main street in the village where you will find other pubs, bars and shops. If you fancy a few pints you could always cut this walk short and catch a bus or train back to Clitheroe. If not, retrace your steps back to town.
The Edisford Bridge, Clitheroe. Clitheroe is surrounded by lovely pubs and Inns in the neighboring countryside. However, if you don’t wish to venture to far, The Edisford Bridge sits on the outkirts of the town, looking down towards the river and the bridge that it is named after. Why not combine some splashing time in the Ribble with a pint or meal here. Although dogs are allowed in the bar area, there are only two tables that you can dine at with your dog, so booking is advisable. Outdoor seating at the front and beer garden at the rear. Walk. 3 mile circular route. Walk to the end of Woone Lane then bear right past a new housing estate and down a track towards fields. Head under the railway bridge and follow the stream down the fields until you get to Henthorn road. Cross over and continue straight ahead and join the Ribble Way. Follow the river towards the bridge. You will see the Edisford Bridge Pub over the bridge and up the hill on your left. To return, walk down the hill, over the bridge and follow the road into Clitheroe.
The Lower Buck, Waddington. All three of the pretty village of Waddington’s pubs welcome dogs , so be prepared to be spoilt for choice. The Lower Buck has three open fires and serves good hearty food. This is a proper family friendly and dog friendly pub that embraces muddy paws with open arms…..or at least plenty of friendly warmth and a couple of treats. Lots of fuss from the locals too. www.lowerbuck.comWalk. 6 miles Circular. Wander down Back Commons fields and walk along the Ribble, Waddow Hall is across the river on your left. Walk across Brungerly Bridge and along the road 1.5 miles into Waddington village. The Lower Buck is past St Helens Church on your left. Head back using the back roads to Clitheroe, cut through the grounds of Waddow Hall, cross Brungerly Bridge and retrace your steps along the river.
There be logs!
Stained glass at All Hallows Church.
Three Fishes, Mitton. One of the welcoming Ribble Valley Inns group, this flagged floored country pub has colourful contemporary interiors , crackling log fires and a good selection of local cask ales. Having eaten here with family before , I know that the food is pretty good too. On our visit with Hugo , we were given a very warm reception. I’m not sure he has ever had so much fuss and attention! There again, our naughty Labrador now seems to take it as a given, that bar staff are there especially to give him a treat. 🙂 The nearby medieval All Hallows Church with its alabaster tombs is well worth a visit. And just down the road is another pet friendly pub, The Aspinall Arms. www.thethreefishes.com Walk 5 mile circular. Setting off from Edisford Bridge, walk along the road for 800 yards , turn left onto a farm lane ( with a sign for holiday cottages) and follow the footpath signs that lead you over stiles, through fields and eventually onto Church Lane in Mitton. Turn left at the church and you will see The Three Fishes. To return, turn right as you leave and head over the bridge to The Aspinall Arms pub. Cross a stile to the right of the pub, head up through the fields and follow the Ribble Way signs back to Edisford.
Waddy Arms Interior.
A great spot!
Coronation Gardens in Waddington.
The Waddington Arms, Waddington. James Places pubs in the Ribble Valley are all very welcoming to four-legged friends. The Waddy Arms in the centre of the village is no exception.Boasting outdoor seating to the front and rear, flagged floors and roaring fires, this warm country Inn serves good food & ales and has dog-friendly rooms. Hugo loved the crunchy bonio biscuits he was given by the chatty bar staff. www.waddingtonarms.co.ukWalk. 6 miles Circular. See Lower Buck, Waddington Walk.
I haven’t just been spending my time yomping up hills recently. At the weekend Wil and I joined some friends at the annual Cloudspotting Festival in Gisburn Forest, a popular family-friendly Arts & Music festival, set in the heart of the beautiful Forest of Bowland in Lancashire.
As this year’s festival was actually on a smaller scale than usual, with two nights camping and one full day devoted to fun events for all the family plus some great Live Bands, it was called A Break In The Clouds. Being my first ever experience of Cloudspotting, I wasn’t sure what to expect!
Apart from the early evening midgie beasts ( we were in a forest after all) , I loved it. When I wasn’t participating in laughter yoga, noshing on yummy festival food, drinking cider in the Bitter Suite Bar, listening to storytelling by the campfire or dancing along to Sweet Baboo’s psychedelic floor- filling tunes, I was chasing butterflies in the surrounding wildflower meadows. 😁
Our friends daughters ( aged 7 and 8 ) had a wonderful time too. There was plenty going on for kids including Forest School, The Highway Rat Trail and Interactive Theatre ‘ The Sorrowful Stag’ . What was lovely about ‘A Break In The Clouds’ was the chilled friendly vibe. It felt very safe and allowed the kids a rare degree of independence, that children don’t get to experience so much these days.
Here are a few images that myself and my friend Fiona took. 😊
Today I reached a little milestone. I am currently participating in the #walk1000miles challenge , which I started in the New Year. I have just become a Proclaimer. I have walked 500 Miles! To celebrate, I thought I would do a little baking , so I made some Wild Garlic & Cheese Scones. Wild garlic has speer shaped leaves and is abundant in woodland at the moment. In fact it’s white pompom shaped flowers are just starting to appear. I foraged some leaves whilst out walking locally this afternoon.
I found this recipe in the Ribble Valley Magazine and it is one of wild food forager James Woods , from www.totallywild.co.uk
Ingredients ( 8 Scones).
250g plain flour.
75g unsalted butter, small chunks.
1tsp baking powder.
1 tsp salt.
50g mature cheese, grated.
15-20 young wild garlic leaves and stems, finely chopped.
Place the flour into a large bowl and add the butter. Rub the flour into the butter until it resembles fine bread crumbs.
Add the salt, baking powder, grated cheese, chopped wild garlic leaves and mix.
Make a well in the middle and add the milk, a little at a time, mix with your hands or a large spoon.
Remove and form it into a ball in your hands, then flatten the dough into a thick round on a floured surface and cut into eight wedges ( I only managed 6). Place on a lined baking tray.
Bake in the middle of a pre-heated oven, 180 C , for 15 to 20 minutes until risen and lightly browned.
I found the scones to have a subtle garlic flavour. They are really good with butter! I think I should have tried to cut the wild garlic leaves finer, but all in all I am quite pleased with how they turned out. 😁